About
Welcome to Kanpai, a delightful culinary destination nestled in Richmond, Virginia. Specializing in the vibrant flavors of Japanese cuisine, Kanpai offers a hibachi dining experience that merges delicious food with engaging entertainment. Whether you’re gearing up for a casual lunch, celebrating a special occasion, or simply craving some compelling flavors, Kanpai has something for everyone.
Kanpai’s ambiance is as inviting as its menu. Upon entering, guests are greeted by a bustling space full of laughter and sizzling sounds, reflecting the lively atmosphere. The unique U-shaped seating arrangement not only fosters a sense of community but also allows diners to enjoy the show as skilled chefs prepare delectable dishes right before their eyes.
The customer experiences at Kanpai echo a sense of satisfaction, as noted by Rose T., who celebrated a birthday at the venue. The friendly staff and delightful food make for an enjoyable outing, even with the slightest hiccup of forgotten to-go sauce. Many patrons, like Katrina E., highlight the vibrant vibe, all while feeling well taken care of by attentive waitstaff and engaging chefs.
With accommodations for groups, outdoor seating, and ample parking, Kanpai is perfect for families looking to bond over a unique meal or friends wanting to kick back and enjoy the culinary show. Don't miss out on their catering offerings, and the ability to bring delicious Japanese cuisine to your next gathering! With multiple payment options and dog-friendly seating, Kanpai ensures a stress-free and fun dining experience.
To sum it up, Kanpai is not just a restaurant; it is a social experience. Come for the food, stay for the extravaganza, and leave with a full belly and a smile. If you haven’t tried it yet, make your reservation today at 11964 W Broad St, or call (804) 716-0132 to join the flavor celebration at Kanpai!
“ We had a wonderful time celebrating my husband's birthday here with family. Our chef and waitress both were very nice and friendly. The food was delicious and I had plenty of leftovers for the next day. My only complaint was they forgot my To go yum yum sauce ”
“ Waiters are very attentive and the cook was funny and entertaining. Definitely recommend trying it out! ”
“ The food was traditional for a hibachi style dinner. The presentation was most enjoyable. The service was great and fast. Ambiance was very vibrant. ”
“ This is my favorite hibachi place in the area. The chefs always put on a great show and the food is always delicious and consistent. Their fried rice is top tier especially when slathered in yum yum sauce. I usually get either the teriyaki steak or filet mignon and it is always so tender and juicy. I always have a great time and the staff is fabulous. ”
“ Let's start with the actual restaurant. When you enter, it's definitely pretty dark inside. There are lights of course but they are dimly lit. As I was seated, I did note that there was a lot of rice on the floors around me, perhaps due to the kids that were eating at that table. The tables are shaped like the letter "U" and the cooks stand in the middle of the "U" cooking for each side. You sit with other people, so be ready for community style dinner unless your party has eight people. The service has been okay. We did not wait long to be seated. Our drinks and onion soup were served promptly. However, we waited quite a while for our cook to start our meal. I also had to request chopsticks, they only provided a fork. Side bar: I think they should put out and enjoy more people to use chopsticks cause it's cool. BUT good food come to those who wait. The onion soup was delicious with lots of crispy onion bits. The salad was VERY FRESH and tasted amazing with the ginger dressing. They provide you with two dipping sauces, yum yum sauce and ginger sauce. Then the cook makes fried rice in front of you. Full of butter and seasoning, the fried rice looked like it would be great, but I did need to add some soy sauce to mine. It was okay then. Next the cook sautéed mushrooms but those weren't for us. Sad too, cause they looked good. The cook then cooked the vegetables for us. The cook did a volcano trick with the onions, it was cute. The veggies were super yummy! Lastly the cook starts with the main course meats, bae ordered chicken and salmon, I ordered shrimp and scallops. The food was very tasty overall for what it was. If you're in the mood for hibachi, try this place out! ”
“ Greetings Yelp Nation, The service at this restaurant was great! It was a bit pricey and but the food was delicious. I had the Fillet Mignon, and it was cooked perfectly. I always get my fried rice with no egg, it was good. The vegetables were good as well, I love the grill onions the most. This did an excellent job cooking for three people with shellfish allergies. My sister chose this restaurant to celebrate my nieces graduation, and it was the right choice. The ambiance is cool for occasions that are not that serious and lighthearted. If you want to have a fun date or a cultural learning experience for your kids this is a great restaurant. I don't know if it is intimate enough for a serious romantic date, but they could have more seating I don't know about. The waitress and personal chef was awesome! The personal chef did amazing stunts and tricks while cooking our food on the grill. He also told us jokes while he was cooking. I definitely recommend this restaurant to all! ”
“ I came here for a group lunch and ordered the hibachi steak and shrimp. It came with an onion soup and peanut salad. The onion soup had fried onions in it and was a nice refreshing soup with just the right amount of saltiness from the onion. The salad was sweet from the sauce but still savory. Fried rice was good, a little over salty with the butter. Vegetables were buttery but under seasoned. The steak and shrimp were cooked and seasoned perfectly. The hibachi show was really fun, lots of tricks and engagement with the party. Overall a solid place to head for hibachi. Food: 7.5 Staff/service: 8 Overall: 6.2/10 ”
“ I came here for a team outing and had a good time. I always enjoy going to Japanese Steakhouses for the entertainment and delicious food. Our chef was energetic and really seemed to enjoy his job, which made the experience an enjoyable one. The facility was really clean and well kept. The dinner portions are really big. I ordered a combo steak and shrimp and was unable to eat it all. Thankfully the staff seems to anticipate that and has to go boxes ready to go. ”